Sour turkey carpaccio
Sour turkey carpaccio
Introduzione
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Ingredienti
Turkey50Â g
Lemonq.b.
Saltq.b.
Provence herbsq.b.
Cherry tomatoes2Â
Leaf of rucola1Â
Thin slice of red pepper1Â
Procedimento
STEP 1
Cut the turkey into small tiny cubes.
STEP 2
Add salt and lemon juice and let it be mixed for a while.
STEP 3
Cut two cherry tomatoes into thin slices.
STEP 4
Cut red pepper into tiny pieces.
STEP 5
Place all the ingredients onto the serving plate.
STEP 6
Decorate with a leaf of Rucola.
STEP 7
Enjoy.
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