STEP 1

In a separate bowl mix altogether cottage cheese, Greek yogurt, nuts and dried fruits.

STEP 2

Place the mixture into a separate form and put it into the freezer for at least two hours.

STEP 3

For the chocolate ganache:

STEP 4

Melt milk chocolate using water bath.

STEP 5

When the chocolate is melted, pour a bit of milk, sunflower oil and mix thoroughly until homogeneous consistency.

STEP 6

Check the cottage cheese mixture.

STEP 7

If it is ready, frozen, pour the chocolate ganache over it and place the mixture into the freezer for the next four hours.

STEP 8

Enjoy.