STEP 1

Mix thoroughly the eggs, olive oil, sugar powder, milk and flour untill homogeneous consistency.

STEP 2

Then bake it on a low heat for appr. one hour.

STEP 3

Then let the basis of the cake cool down for some time.

STEP 4

At the same time whip the egg whites gradually adding the sugar powder.

STEP 5

Put the whipped egg whites into the fridge for at least 20 minutes.

STEP 6

Then pour the whipped egg whites cream onto the basis of the cake.

STEP 7

Decorate the cake with slices of orange 🧡.

STEP 8

Don't add too much sugar, it is better to taste slightly sweet than too much sweet.

STEP 9

Enjoy the balanced taste.