Ricetta Wholegrain bruschetta with tomatoes and arugula di sandraskitchen

Wholegrain bruschetta with tomatoes and arugula

Wholegrain bruschetta with tomatoes and arugula

Tempo totale
15 minuti
Difficoltà
Facile
ricetta di

Introduzione

Wholegrain bruschetta with tomatoes and arugula

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Ingredienti

  • Slice of a wholegrain bread1 

  • Cloves of garlic2 

  • Tomato1 

  • Rucolaq.b.

  • Saltq.b.

  • Butterq.b.

Procedimento

STEP 1

Dry the slice of the bread from both sides on a well-heated pan.

STEP 2

Place the fried slice of wholegrain bread onto the serving place.

STEP 3

While it is still warm, add the garlic taste to it from both sides.

STEP 4

Then add the thin layer of butter, slices of tomato, Rucola and salt.

STEP 5

Enjoy.

Lo chef consiglia:
Wholegrain bruschetta with fresh tomato and arugula
sandraskitchen

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sandraskitchen
182 ricette

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