STEP 1

Cook the rice paper (appr. 1 minute each).

STEP 2

Cook the shrimps in garlic oil sauce for appr. 2-3 minutes.

STEP 3

Cut into thin slices the pepper, tomatoes and Rucola.

STEP 4

Gather each roll carefully and let it stick properly so it won't be open.

STEP 5

Enjoy.